"O C" 11-15g Premium Abalone Meat (Sashimi Grade) 350g

The abalone is strictly supervised by a Japanese enterprise and certified by three international standards, ensuring exceptional quality and safety. Sourced from the pristine, icy deep seas of Fujian, it is cultivated without pesticides and fed with kombu, resulting in a sweet, springy texture worthy of sashimi-grade enjoyment.

Thanks to its outstanding quality, it is exported to Japan and proudly selected by the country’s largest food service group—earning professional acclaim.

Expertly de-shelled for hygiene and convenience, it remains fresh for up to 96 hours in the refrigerator after thawing. Healthy, delicious, and easy to prepare—your go-to choice for gourmet dining at home.

• International Quality Certification

  Certified by ISO 9001, ISO 22000, and HACCP, every step from sourcing to production is tightly controlled to meet the highest standards of quality and safety.